Products

Cocoa beans in the fruit of the cacao tree (Theobroma cacao), the source of cocoa and chocolate.

Cacao nibs are highly nutritious, providing an impressive amount of protein, fiber, healthy fats, minerals, and plant compounds like flavonoids.

Chocolate liquor is a paste produced from ground cocoa nibs from the beans of the cocoa tree.

Cocoa butter, also called theobroma oil, is a pale-yellow, edible fat extracted from the cocoa bean (Theobroma cacao).

This product is obtained from the pressing of cocoa liquor, which produces a compact cake of cocoa solids

Cocoa powder is rich in antioxidants and has several potential health benefits.